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Your definitive guide to Barolo
Age-worthy yet terroir transparent, Barolo is a fascinating region. Its complex, varied terroir often draws comparisons with Burgundy. Here we delve into “the king of wines and wine of kings” – from its aristocratic beginnings to the villages, vineyards and producers to look out for Barolo remains the most important region in the world for Nebbiolo. This variety is one ...
BY Gavin Smith,
ON March 12, 2021
The birth of Barolo’s Crus
Prunotto was one of the first Barolo estates to produce a single-vineyard “Cru” wine – kickstarting a trend that has transformed the region. We spoke to Emanuele Baldi to find out what inspired the estate Prunotto’s Emanuele Baldi has an encyclopedic knowledge of Barolo. Listening to his stories about the last century in the region is fascinating, providing context to how and why Barolo and the surrounding Piedmontese regions have developed as they have. Perhaps one of ...
BY Gavin Smith,
ON February 5, 2021
Produttori del Barbaresco
2011 was a superb year for Barbaresco, and some of the most beautiful wines came from Produttori del Barbaresco. We report back from a Produttori del Barbaresco Masterclass in which we were lucky enough to taste their incredible 2011 Riservas... Produttori del Barbaresco Masterclass Produttori del Barbaresco is arguably the world’s finest wine-making cooperatives and has a reputation for crafting beautiful ...
Aldo Vacca: A true Barbaresco Icon
Aldo Vacca has been at the helm of Produttori del Barbaresco, arguably Europe’s most respected co-op, for the last 27 years. In this time the co-op has consistently produced some of the finest expressions of Barbaresco yet remains remarkably well-priced despite its benchmark reputation. With historic family ties (his great grandfather being one of the original founders of the Produttori), ...
Gaja: The Legendary Estate at the Heart of Barbaresco
GAJA: THE IMPORTANCE The wines of Angelo Gaja have been at the forefront of Piedmont for many years. An ancient family domaine established in the 1850s, the business was revolutionised by Angelo when he joined in 1961, bringing methods and a philosophy that were decades ahead of their time. He introduced higher density planting and green harvesting to the region ...
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Your definitive guide to Barolo
Age-worthy yet terroir transparent, Barolo is a fascinating region. Its complex, varied terroir often draws comparisons with Burgundy. Here we delve into “the king of wines and wine of kings” – from its aristocratic beginnings to the villages, vineyards and producers to look out for Barolo remains the most important region in the world for Nebbiolo. This variety is one ...
BY Gavin Smith,
ON March 12, 2021
The birth of Barolo’s Crus
Prunotto was one of the first Barolo estates to produce a single-vineyard “Cru” wine – kickstarting a trend that has transformed the region. We spoke to Emanuele Baldi to find out what inspired the estate Prunotto’s Emanuele Baldi has an encyclopedic knowledge of Barolo. Listening to his stories about the last century in the region is fascinating, providing context to how and why Barolo and the surrounding Piedmontese regions have developed as they have. Perhaps one of ...
BY Gavin Smith,
ON February 5, 2021
Produttori del Barbaresco
2011 was a superb year for Barbaresco, and some of the most beautiful wines came from Produttori del Barbaresco. We report back from a Produttori del Barbaresco Masterclass in which we were lucky enough to taste their incredible 2011 Riservas... Produttori del Barbaresco Masterclass Produttori del Barbaresco is arguably the world’s finest wine-making cooperatives and has a reputation for crafting beautiful ...
Aldo Vacca: A true Barbaresco Icon
Aldo Vacca has been at the helm of Produttori del Barbaresco, arguably Europe’s most respected co-op, for the last 27 years. In this time the co-op has consistently produced some of the finest expressions of Barbaresco yet remains remarkably well-priced despite its benchmark reputation. With historic family ties (his great grandfather being one of the original founders of the Produttori), ...
Gaja: The Legendary Estate at the Heart of Barbaresco
GAJA: THE IMPORTANCE The wines of Angelo Gaja have been at the forefront of Piedmont for many years. An ancient family domaine established in the 1850s, the business was revolutionised by Angelo when he joined in 1961, bringing methods and a philosophy that were decades ahead of their time. He introduced higher density planting and green harvesting to the region ...
