Bt (75cl)
0 immediate, 3 marketplace

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 17/10/2019) market price for 12x75cl standard case:

Angelus 1994
+£2,130.00     (+495.35%) Latest price:  £2,560.00
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Average Score 91.0

Angélus continues its hot streak. Super color and concentration for the vintage. Exotic aromas of berries, red fruits, toasted oak and minerals. Full-bodied, with full, silky tannins and a long minty, fruity finish. Fine for drinking now. Best after 1999. 10,000 cases made. James Suckling, Wine Spectator 1997
This wine had the most extraordinarily youthful concentration and barely any suggestion of age at the rim. Knowing the vintage was not usually one of the most concentrated, it made me wonder in retrospect whether the must had been concentrated? The wine was made just in the run up to the 1996 St-Emilion classification when Angélus was promoted to a top Grand Cru Classé, so presumably Hubert de Bouard was pulling out all the stops. With all of its flesh (and quite a lot of sediment) and heady, sweet, spicy aromas it was noticeably different from all the Cabernet-based wines. The strangely stolid, fossilised character I noted when tasting anAngélus verticalwas still there although the sweetness almost makes up for, 23 Jan 2008
Another inky, purple/black-colored wine, the 1994 offers up heavenly scents of smoked meats, barbeque spices, hickory wood, and plenty of cassis and kirsch liqueur. The fruit's phenomenal purity and denseness, as well as its overall balance is admirable in view of the massive, muscular personality of this huge, full-bodied wine oozing with extract. It is a tour de force in winemaking. Anticipated maturity: 2000-2020. Last tasted 1/97 Jan 1998,

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