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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 19/12/2017) market price for 12x75cl standard case:

Alter Ego de Palmer 2008
+£374.67     (+133.81%) Latest price:  £654.67
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Average Score 89.67

Not made to age faster but to be enjoyed younger! They adapt extraction to have a tannin structure that will not be too harsh in the first five or six years. Less pumping over, cooler temperatures, less extraction. They choose to make it especially aromatic. Has it changed? Yes, at the beginning it was just marketing but since then we have changed the vinification deliberately. Had to chaptalise two cuves of Cabernet by 0.5%.Impressive crimson. Fresh and dense and lively on the nose. Polished and just the merest hint of green. Bit of meat extract. Pretty nice and opulent and, 10 May 2009
Purely seductive in its personality, this blend of 52% Merlot and 48% Cabernet Sauvignon displays silky tannins and a medium to full-bodied mouthfeel, with plenty of wood smoke, creme de cassis, and sweet, foresty notes. It is round, generous and irresistible. Drink it over the next decade. Wine Advocate.May, 2011
Blackberry and cherry on the nose, with hints of smoke. Medium-bodied, with firm tannins and a silky finish. Slightly hollow midpalate. James Suckling, Wine Spectator

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