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£288.00 DP

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 11/08/2017) market price for 12x75cl standard case:

Yquem 1984
+£2,209.00     (+182.41%) Latest price:  £3,420.00
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Average Score 85.33

1984 is a surprisingly good year made under very trying conditions. D'Yquem began its harvest on October 15th and made its last pass through the vineyards on November 13th. Seventy-five percent of the crop was retained for d'Yquem. The wine at present exhibits a great deal of smoky oak in its bouquet, which is also filled with scents of smoked almonds, cooked pineapples, and honey and caramel. In the mouth, the wine is less flamboyant, with less glycerin and power than usual, but it is still a rich, full-bodied d'Yquem with a great deal of personality and character. It will not have the great aging potential of the top vintages, but I fully expect it to last at least another 20 years. Anticipated maturity: 1995-2008. Last tasted, 3/91. Robert Parker, Wine Advocate August 1993
A similar colour to the Yquem '82. A very fruit-driven nose: honey and orange zest with a touch of smoke. High acidity on the palate, grapefruit, marmalade. Quite simple and rather diffuse on the finish. Drinkable, but not very interesting, even if it is Yquem. Tasted November 2004. Neal Martin,
This wine was produced with the help of cryoextraction. It's well made, quite dense on the palate, with good sweetness. Lacks the botrytis aromas and flavors that normally give length to Yquems made in years with abundant noble rot.--Yquem vertical. Drink now.

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