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£460.00
£460.00
X UK DOMESTIC DELIVERY:

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.

INTERNATIONAL DELIVERY:

For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.

F+R STORAGE:

Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.

IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:

FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.

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UK CALL:
+44(0)2070897400

 

HK CALL:
+852 2832 9986

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Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 13/06/2017) market price for 12x75cl standard case:

Prieure Lichine 2010
+£23.33     (+5.43%) Latest price:  £453.33
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Average Score 91.56

Wow. This shows a wonderful core of intense, ripe fruit and velvety tannins. Loads of berry, chocolate and toasted oak. A joy to taste young. jamessuckling.com
Prieure-Lichine From a blend of 5% Cabernet Sauvignon, 45% Merlot and 5% Petit Verdot, the perfume offers aromas of cassis, earth, flowers and spice. Full bodied with soft tannins, the rich cassis, feminine wine ends with an elegant finish. winecellarinsider.com
Dense purple, with loads of blueberry and blackberry fruit as well as hints of smoke and subtle charred wood, this wine is expansive, round, generous, lush and multi-dimensional. This beauty can be drunk now or cellared for 15-20 years.||A beautiful example of wine from this estate, which is using well-known consultant Stephane Derenoncourt, finished 2010 at 14.5% natural alcohol, and seems to be one of the sexier, more developed and evolved styles of the vintage. Wine Advocate.February, 2013
Particularly dark. Heavy and sweet. Creamy and very modern. Satin texture and some astringency. Very chewy and dry on the finish. Long. Some mineral elements. A little bit painful for the moment. Very drying finish. Not very comfortable. jancisrobinson.com
Fine, exuberant yet elegant Margaux fruit, very attractive and always one of the most attractive, typical wines of the appellation. Drink 2016-28. Steven Spurrier, decanter.com
A lovely creme de cassis nose, really fresh and lovely with great silky fruit lurking beneath upfont tannin. Great length too.
A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot, raised in 50% new oak, the Prieure-Lichine has intense blackberry, burnt toast and sous-bois on the nose, tobacco developing with time. The palate is better than the nose suggests with fine edgy tannins, a little hardness that will soften during elevage, cedar-infused, broody black fruit towards the tannic finish. Very masculine like many Margaux wine, but very well made. Tasted April 2011. Neal Martin erobertparker.com
An amped-up style, with dark, weighty, frankly toasty layers of blackberry, plum and currant fruit giving way to black licorice on the finish. Offers more raw power than finesse and relies on toast more than acidity, but this is a solid example of the style. James Molesworth, winespectator.com
The deep ruby 2010 Prieure-Lichine offers up notes of lifted blackberry, cherry and blackcurrant fruit, supported on the palate by a very pure berry fruit expression with a gentle graceful edge. This wine is very Margaux, very classy with good length and clearly made with a light touch, something to be appreciated in a vintage where many people either over-extracted the tannins or didnt choose the ideal harvest date. asianpalate.com

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