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Average critic rating : 96.0 points
The opaque purple-hued 2008 IX Proprietary Red, a blend of 69% Cabernet Sauvignon, 16% Merlot, 9% Cabernet Franc and the balance Petit Verdot (also slightly modified from last year), reveals notes of espresso roast, blueberries, black currants and lead pencil shavings. The wine reveals superb concentration and richness as well as a structured mouthfeel. It begs for 4-5 years of cellaring and should drink well for 20-30+ years. ||Proprietor Ann Colgin, her winemaker, Allison Tauziet, and consultant, Dr. Alain Raynaud, must be pleased with their 2008s and attractive 2009s, even though neither of these two vintages measures up to what they achieved in 2007, 2005, 2002 and 2001. The 2008s were all bottled in July, 2010. It's hard to believe, but the Tychson Hill Vineyard on Route 29 just north of St. Helena is now 12 years old. 2009 was an overall cooler year, but the harvest at Colgin took place before the unprecedented 5- to 6-inch rainfalls hit Northern California in mid-October. Yields were normal across the board. In case you missed the reviews in issue of 186 (12-23-09), the just released bottled 2007s received the following scores: Cabernet Sauvignon Herb Lamb VINEYARD (97) (the last release from this site) Cabernet Sauvignon Tychson Hill (97+), Cariad (99), IX Proprietary Red (100), IX Syrah Estate (95).||Tel. (707) 963-0999; Fax (707) 963-0996 Wine Advocate.December, 2010
One of the most spectacular winemaking properties in California, Colgin sits atop Pritchard Hill in St Helena, affording stunning views of Lake Hennessey and the surrounding mountains. An estate with a highly distinctive aesthetic, Colgin displays works of art throughout the winery, reflecting Vintner Ann Colgin’s arts background and passion for detail.
Founded in 1992, Colgin has rapidly established its reputation for Cabernet-based blends. There are three Bordeaux blend offerings – the Tychson Hill, the IX and the Cariad - all of which have, at various points, scored perfect 100 point scores with Robert Parker. There is also a fourth wine, the IX Estate Syrah, which in its best years closely resembles top-flight Northern Rhone.
The estate maintains an unusual distribution policy, selling small bottle allocations to restaurants and private customers on the wildly oversubscribed mailing list rather than to retailers. This, combined with the estate’s outstanding reputation, makes availability on the secondary market consistently scarce and the wines worth snapping up wherever you find them.
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