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£2,581.00 DP
£2,645.00 DP
£216.00
X UK DOMESTIC DELIVERY:

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.

INTERNATIONAL DELIVERY:

For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.

F+R STORAGE:

Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.

IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:

FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.

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UK CALL:
+44(0)2070897400

 

HK CALL:
+852 2832 9986

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Average Score 93.17

Here the nose is decidedly fresher with ripe, expressive and dense red berry fruit nuanced with ample Gevrey earth that continues onto the rich, full and very vibrant flavors that are delicious and built to age, culminating in a hugely long finish that does a slow build from the mid-palate on back. This is as good a young Jadot Clos St. Jacques as I can remember in some time. In short, there is formidable potential here. Allen Meadows, Burghound Apr01,2007
The Jadot 2005 Gevrey-Chambertin Clos St.-Jacques smells of black cherry, charred beef, high-toned cherry pit and almond as well as of an alkaline and wet stone minerality. It has density and real grip on the palate, displaying low-toned meatiness and smoky, stony, salty minerality in its long finish. And for all of this wine’s manifest extract and tannin, it displays a flattering creaminess of texture that few of Jadot’s wines possess. ||Jacques Lardiere has once again presided over a collection for the most part not intended to flatter in its youth, but rather to achieve an eventual balance of fruit acidity with (in this instance frequently quite prominent) tannin. Prolonged post-fermentative extraction promoted a formidably-structured group of wines, which Lardiere expressed no hurry about bottling. Certain of these – particularly from the Cote de Beaune – displayed a slightly drying finishing astringency or simply an austere lack of charm to match their concentration, traits Lardiere suggested might be traceable to drought stress in those sites. A brief July rain that reached the Cote de Nuits but not the Cote de Beaune was critical, he asserts, and all of Jadot’s vines in the northern Cote were picked before the harvest in the south commenced. (Wines from the Domaine Louis Jadot, Domaine Heritiers Louis Jadot, or Domaine Gagey, have been identified with a letter “D” in their listings.)||Also recommended: 2005 Cote de Nuits-Villages Le Vaucrain ($25.00;86+?), 2005 Santenay Clos de Malte ($27.00; 85-87), 2005 Savigny-les-Beaune Aux Guettes (84-86+?), 2005 Nuits-St.-Georges ($37.00; 85-87+?), 2005 Chambolle-Musigny ($50.00; 85-87+?). Wine Advocate.June, 2007
The Jadot 2005 Gevrey-Chambertin Clos St.-Jacques smells of black cherry, charred beef, high-toned cherry pit and almond as well as of an alkaline and wet stone minerality. It has density and real grip on the palate, displaying low-toned meatiness and smoky, stony, salty minerality in its long finish. And for all of this wine’s manifest extract and tannin, it displays a flattering creaminess of texture that few of Jadot’s wines possess. David Schildknecht, Wine Advocate # 171 Jun 2007

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