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X UK DOMESTIC DELIVERY:

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.

INTERNATIONAL DELIVERY:

For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.

F+R STORAGE:

Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.

IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:

FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.

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Average Score 93.8

The 2008 Dominus may eclipse the 2007, but it may just be a matter of style. The 2007 Dominus, the quintessential model of haute couture, is pure elegance exhibiting a seamless integration of wood, tannin, alcohol and acidity as well as a complex bouquet of cedar, new saddle leather, sweet kirsch, black currant and plum fruit and a notion of licorice. Both the 2007 and 2008 Dominus should drink well for 25-30 years. ||This estate, owned by Christian Moueix, includes the famed Napanook Vineyard that was the base of so many of the historic Inglenook Cabernet Sauvignons of the 1950s and 1960s. Interestingly, they have completely eliminated Merlot from the bottling. The 2007 Dominus is a 5,400-case blend of 94% Cabernet Sauvignon and the rest Cabernet Franc and Petit Verdot. There are 4,200 cases of the 2008 Dominus which is composed of 84% Cabernet Sauvignon, 13% Cabernet Franc and 3% Petit Verdot. Lower yields resulted in a denser, more concentrated wine. The remarkable thing about these cuvees is that they smell like a hypothetical blend of a top Napa Cabernet Sauvignon and a serious Bordeaux, possibly a cross blend of a Pomerol and Pauillac. Both wines possess silky sweet tannins, which is the big difference between Dominus post-1990 and the first seven vintages, where the tannin content was relatively high. About 40% new oak is used in their upbringing.||P.S. In a couple of years, readers should be on the look-out for a new estate wine from Christian Moueix. One mile north of the Napanook Vineyard, Moueix has purchased a 36-acre, already planted parcel known as the Schmidt Ranch. I tasted some of the 2009 barrel samples and this appears to be another promising venture with a completely different personality a more obviously Napa Valley/Cabernet Sauvignon, ripe style of wine than the more elegant, complex Dominus. I’m not sure what the name will be, but it will definitely not be called the Schmidt Ranch.||Tel. (707) 944-8954; Fax (707) 944-0547 Wine Advocate.December, 2010
Another very good vintage. Dark glossy crimson. Complex and seductive nose – more immediately accessible than the 2006. Round and fresh and lovely supple tannins. Already gorgeous. Lift of the heels. Real lift overall. Round. Clean. Tannins lurk but they are fresh and ripe. Oct 2013, www.jancisrobinson.com, Drink: 2013-2028
(features an unusually high 94% cabernet sauvignon) Good deep red-ruby. Ripe, rich aromas of black raspberry, coffee, menthol, licorice and smoked meat. Much more velvety and seamless than the Napanook, with more thoroughly integrated acidity and enticing inner-mouth floral lift. Not a particularly opulent style but very suave and complex, finishing with noteworthy rising length and very sweet, fine-grained tannins. This beauty has the balance for a long and graceful life in bottle. May 2010, www.vinous.com
Lots of forest berries and flowers in the nose. On the palate, it is thick and very rich, with big plummy fruit and a light raisin aftertaste. Chewy, round, and very generous on the palate. This still needs some time to come together. Leave this alone for another three to four years. 14+24+23+32. Apr 2011, www.jamessuckling.com
Loamy earth, dried currant and blackberry fruit is supple and layered, full-bodied and balanced, gaining in complexity and style on the finish. The best of three bottles tasted. Cabernet Sauvignon, Cabernet Franc and Petit Verdot. Best from 2012 through 2020. 5,000 cases made. WineSpectator.com

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