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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


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Average Score 93.67

No tasting note. Wine Advocate.December, 1994
Obviously quite old from the deep gold and the developed, biscuity nose. I thought it was from the 1980s when it was served blind. But it is still quite tangy and tense, managing to combine both richness and acidity. Not voluptuous in any way. I wonder whether it will ever relax and really open out? Jun 2013,, Drink: 1995-2020
This was a fascinating bottle of the 1985 Dom Pérignon, as the bottle seemed slightly advanced, but retained lovely freshness to its mousse and plenty of bounce from sound acidity on the backend and just seemed to be projected ten years into the future in terms of evolution from what I was expecting. That said, I had not drunk a bottle of this in nearly six years and perhaps the wine has moved this much in terms of tertiary development over that time, but my gut instinct is that somehow, this bottle was a bit more forward than should be typical of the wine. The bouquet offers up a deep and complex blend of baked pears and peaches, chalky minerality, smoky overtones, a touch of pastry cream and a topnote of orange peel. On the palate the wine is deep, full-bodied, crisp and complex, with the patina of full maturity, lovely mousse, fine focus and grip and a long, zesty finish. Oddly, I greatly enjoyed this bottle, despite my feeling it was a bit advanced. Nov 2016,, Drink: 2016-2025.

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