2014 Cheval Blanc

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Average critic rating : 96.38 points



A wine of exceptional finesse, the 2014 Cheval Blanc lifts from the glass with captivating aromatics and sculpted red-fleshed fruit, all with the extra kick of acidity and overall freshness that are such a signature of this vintage. The 2014 is bright, finessed and persistent. It will almost certainly put on weight in bottle. I have a feeling something special is developing here. Feb 2017, www.vinous.com, Drink: 2024-2044



The Château Cheval Blanc 2014 is a blend of 45% Cabernet Franc and 55% Merlot, picked from 19 September until 8 October. The alcohol level is 13.25% matured in 100% new oak, which Pierre Lurton told me was prolonged due to the heterogenous soils and wanting to wait for the Cabernet Franc on clay soils to reach full maturity. It is quintessential Cheval Blanc on the nose: predominantly red fruit here rather than black, touches of incense and dried roses, a dab of liquorice underneath. The Cabernet Franc is the engine behind the aromatics. The palate is medium-bodied with grainy tannin. This is not a silky smooth Cheval Blanc – here there is an graininess to the tannin that exert a gentle grip in the mouth. It is a complex and cerebral wine with cracked black pepper on the almost ferrous finish. Like the second wine, it is linear and fresh, in some ways reminiscent of the string of superb wines produced in the 1980s. This is a formidable Cheval Blanc whose evolution will be fascinating to witness. eRobertParker.com.April, 2015



Aromas of strawberries, flowers and rose petals. Medium to full body and such beautiful polish and finesse. The texture is remarkably silky. It’s a wine all in elegance and harmony. Such length. Try in 2022 but already a joy to taste. Feb 2017, www.jamessuckling.com



Reserved aromatically for now, but this has a lot at its clutch, with remarkably silky plum, currant and raspberry fruit inlaid seamlessly with alder, rooibos tea and bergamot notes. There's a fine minerality that stretches out the finish, with remarkable cut, delineation and finesse. This is gorgeous. Tasted non-blind.—J.M. Wine Spectator, April 2015.

Graphs indicate market price trends as calculated by FINE+RARE’s internal market making system and are for guidance only. E&OE.

Chart showing (to 20/02/2017) market price for 12x75cl standard case:

Cheval Blanc 2014
+£623.00     (+18.36%) Latest price:  £4,016.00
Cheval Blanc 2008
+£351.00     (+10.3%) Latest price:  £3,759.00
Cheval Blanc 2004
+£2,337.67     (+181.5%) Latest price:  £3,625.67
Cheval Blanc 2001
+£2,834.00     (+247.08%) Latest price:  £3,981.00
View more charts

Cheval Blanc: The Importance

Château Cheval Blanc is widely considered to have created some of the greatest Bordeaux wines ever made. Robert Parker calls Cheval Blanc’s Grand Vin “One of the most elegant and noble wines in all of Bordeaux”, while John Gilman puts it on a par with Pétrus and Ausone as “the Right Bank First Growth”.


One of four St Emilion wineries to enjoy the status of Premier Grand Cru Classé (A), alongside Angelus, Ausone and Pavie, Cheval Blanc produces the world’s greatest Cabernet Franc-based wine and is a reference point for the best that can be achieved with the grape.


Cheval Blanc: The Insight

Located to the North West of the St. Emilion appellation on the border with Pomerol, Cheval Blanc neighbours a number of high profile estates, including Château Figeac to the South and Château Pétrus and Vieux Château Certan across the border in Pomerol.


A third of Cheval Blanc’s Grand Vin is located on the boundary with Pomerol, one third has the same gravelly soil as Graves and the remaining third is a classic St Emilion. The resulting combination of gravel, clay and sand helps shape and define Cheval Blanc’s unique taste. The vineyards are planted with some Merlot and a tiny proportion of Malbec and Cabernet Sauvignon, but the main event is Cabernet Franc. This, in Parker’s words, leads to “a distinctive lighter, more delicate style” and “aromatic, long-lived wines that represent the quintessential, complex style of Bordeaux”.


Cheval Blanc’s Grand Vin has received a number of all-important 100 and 99 point scores from Parker, with the 2010, 2005 and 1947 among the most sought-after vintages. One of Cheval Blanc’s most admired qualities is its longevity, with some of the best examples capable of ageing for fifty years or more.


The estate also makes a highly respected second wine: Le Petit Cheval, launched in 1996, which Neal Martin describes as “equal to many a Saint Emilion Grand Cru Classé” and which has earned very respectable scores from Parker.


Finally, Cheval Blanc is unusual in Bordeaux for also making a dry white wine. Le Petit Cheval Blanc was launched with a small number of cases of the 2014 vintage, creating a stir among collectors. Designed to echo the elegance and grace of the Grand Vin and intended to age well, this white wine is one to watch over years to come.


Cheval Blanc: The Background

Cheval Blanc’s history can be traced back to the 1830s, when the Ducasse family purchased a patch of land and vines from Château Figeac. This land, combined with a number of parcels bought from other wineries, eventually became the Cheval Blanc estate that we know today.


The historic château was built in the late 1800s and is now recognised as one of the most beautiful and classic examples of Bordeaux wine architecture. In 2011 famous architect Christian de Portzamparc led the renovation of the estate’s facilities, including a state-of-the-art winery, barrel cellars, vinification room and tasting area, making Cheval Blanc the envy of all other Bordeaux estates.

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