Size Availability? price?

FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.



+852 2832 9986


FINE+RARE Newsletter

Sign up for fine wine news and offers

Average Score 97.0

Early comparison of Vincent Dauvissat’s 2007 Chablis Preuses with his Les Clos is bound to flatter the former, as here is the essence of that mysteriously scallop-like, sweet, saline savor and a ravishing alliance of richness and textural creaminess with delicacy and refreshment such as you won’t often, if ever, find in another vineyard. Fresh lime, distilled herbal essences, orange oil, iris-like perfume, and honey waft from the nose; through a supremely elegant and dynamic mid-palate; to a finish that soars. No doubt 12-15 years of delight await those lucky enough to score some of this. ||Incidentally, this clearly blessed vineyard parcel lies between one of the two owned by Fevre and La Moutonne. Vincent Dauvissat (whose father Renee’s name has been removed from that of the domaine, a fact I neglected to reflect in my Issue 179 coverage) harvested between September 11 and 21 a crop entirely in keeping with his estate’s awesome track record. But things were not looking good, he says, until the north wind arrived to banish incipient botrytis and permit felicitous, healthy concentration. Hail trimmed some of his crop of generic Chablis and Vaillons, but left the foliage unscathed, he reports, so that fruit maturation was not retarded. The premier crus came in at not much over 12% natural alcohol and were lightly chaptalized, more to extend their fermentations, insists Dauvissat, than to boost body. Wine Advocate.December, 2009

What's Selling Now