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FINE+RARE offers UK home delivery through our logistics partner London City Bond, with next day deliveries available for Central London addresses.
We deliver Monday to Friday; charges are £ 16 + VAT for up to 10 cases (12x75cl or equivalent) for most UK postcodes.
For delivery charges to Highlands, Islands and outlying areas, please contact our Customer Service Team.


For deliveries into Hong Kong and Singapore, we offer a dedicated air and sea service.
For more details regarding delivery to Hong Kong, Singapore and all other destinations, please view our International Delivery information page.
Spirits cannot travel on our services to Hong Kong, Singapore or Macau and require separate shipments. Please contact our Customer Service Team for further information.


Our storage costs are highly competitive. We will happily accept cases or single bottles, charging pro-rata based on the number of bottles and length of storage period.
Unlike many other wine companies, our service includes storage of duty paid wines as well as in bond from any reputable source, not just those bought through FINE+RARE.
Please visit our F+R Storage information page for more details.


FINE+RARE can arrange delivery of your wines to your personal fine wine storage account:
Deliveries within London City Bond or to a Vinotheque storage account are charged at £ 8 + VAT for up to 10 cases (12x75cl or equivalent).
Deliveries to all other storage providers are charged at £ 16 + VAT for up to 10 cases (12x75cl or equivalent).

Please contact our Customer Service Team if you have any questions.




+852 2832 9986


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Average Score 93.75

In contrast to the expressiveness of the Bienvenues and Criots, this is reserved to the point of being almost mute and only aggressive swirling coaxes reluctant aromas of white flowers, spice and a range of mostly yellow dried fruits. There is superb intensity to the mouth coating, powerful and weighty flavors that exhibit a taut muscularity on the opulent but focused and well-detailed finish. This is almost painfully intense and absolutely bone dry, which is unusual in the context of the vintage. A knockout! Feb 2011,, Drink: 2017+
White plum, fresh apricot, hazelnut, honey and nutty oak on the nose, perked up by a whiff of pineapple. Sweet, deep and powerfully structured, with the wine's fresh fruit flavors currently held under wraps by surprising acidity. Not showing the personality of the Clos de la Mouchere, but this grand cru's sheer energy and very long, rising finish promise a slow and eventful evolution in bottle. Sep 2011,
Golden rich and a bit sweeter than Paul Pernots tasted alongside though it finished with good vitality. Very youthful and tighter than Pernot’s. Jan 20111,, Drink: 2018-2026
The 2009 Batard-Montrachet comes across as big, rich, dense and quite powerful. There is plenty of intensity in the glass, but this remains a somewhat one-dimensional wine without a ton of complexity or pedigree. Anticipated maturity: 2015+. ||This is a beautiful set of wines from Henri Boillot’s negociant line. The entry-level wines in particular offer fabulous value. If anything, those are the most interesting wines here. When tasting Burgundy it is tempting to assume that premier crus are better than villages, and grand crus are better than the premiers, but that is often not the case, especially in a warm vintage where lesser sites ripened to a greate extent than is typically possible. Shrewd readers will find many jewels in this lineup, but they won’t be in the most likely places. In 2011 Boillot will have several new wines in his range, including Referts and Combettes. The 2009 villages were bottled in November, while the premier crus were bottled in January 2011. Wine Advocate.September, 2011

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