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The wines of Aldo Conterno are some of the most sought after in Italy. The estate, located in Bussia witihin the village of Monteforte d’Alba, is a producer of top class Barolo made from isolating the best parcels of land in the Bussia vineyard. These top Barolos are bottled under their respective vineyard names: Vigna Cicala, Vigna Romirasco and Vigna Colonello. A selection of the three vineyards is also produced under the name Barolo Granbussia, a wine produced only in outstanding vintages. The winery has been family owned and operated since it was established in the 19th century. In the 1930’s Giacomo Conterno was handed the winery from his father, and soon after his sons Aldo and Giovanni began working in the winery. In the 1950’s Aldo decided to set out for California to work in the wine industry with an uncle to gain experience in modern winemaking. These turned out to be formative years; however, home was calling and eventually Aldo returned to the estate in Italy. In 1961, Giacomo handed the thriving business to Aldo and Giovanni who worked together until 1968. It was at this time that Aldo has sustained a serious desire to create his own winery and make a more modern style of Barolo, so he bought the Favot farm and founded Poderi Aldo Conterno in 1969. The wines quickly became a sensation and have proved to stand-up to the world-class quality of the original Conterno estate. Robert Parker and Antonio Galloni are among critics who consistently score the wines in the outstanding category and Decanter Magazine has named the estate among Italy’s shortlist of Second Growths. Unfortunately, Aldo Conterno, an enigmatic character who became a staple in the Barolo community, passed away in 2012. He leaves his legacy in the hands of his very capable three sons: Stefano, Giacomo and Franco, who run the winery today.
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IN BOND AND DUTY PAID DELIVERY TO STORAGE ACCOUNTS:
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