|Writing for Wine Advocate, Stephan Reinhardt says: “Wine lovers who are looking for the finest dry Rieslings of the 2015 vintage in Germany shouldn't miss the exceptional wines from Reichsrat von Buhl. Mathieu Kauffmann, born in Sélestat/Alsace and chef du cave at Bollinger in Champagne for many years, is about to bottle an outstanding series of dry Rieslings. Lead by the Forster Riesling GGs Pechstein and Ungeheuer, these two wines are two of the greatest dry German Rieslings I can remember. Kauffmann's Buhl Rieslings are highly complex, terroir-driven, very mineral and fresh, tightly woven and will develop over many years. Honestly, I was blown away by both the style and quality, but should also add that the 2015s are probably too complex for beginners. You really have to be a Riesling maniac to feel the rhythm of these wines.”|
0 immediate, 2 marketplace
Average critic rating : 93.0 points
The 2015 Deidesheimer Mäusehöhle Riesling (AP 2216) opens with a pure and refreshing, rather coolish aroma (compared to the Leinshöhle) of ripe yellow fruits intertwined with stony aromas. Round, fresh and elegant on the palate, this full-bodied and well-balanced Riesling is tightly woven, but fine and very mineral. It displays ripe yellow apple flavors in the finish, as well as nice and stimulating grip. The finish is pure and salty, really vitalizing in its freshness and clarity. According to the label, this is 12.5% alcohol. Jun 2016, www.robertparker.com, Drink: 2016-2026
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